Verified facts
What happened
The record is titled “Optimalisasi E-Commerce dan Marketplace dalam Meningkatkan Daya Saing De Henz Bakery” and is attributed to A Rohendi, Bambang Sukajie, Utang Jujur, Silfia Rachim, and Dedeh Nurdalillah.
The work is listed in Jurnal Sosial & Abdimas, with publication year 2026 and DOI 10.51977/jsa.v8i2.2369.
The stable bibliographic identifiers are OpenAlex ID W7204948556 and source item ID W7204948556.
The available record classifies the publication status as unknown. Only bibliographic metadata is retained; no abstract, full text, PDF, quotation, methods, sample, or results are available.
Business relevance
Why it matters
The title is relevant to bakery sellers evaluating e-commerce and marketplace activity, but it does not establish that any specific tactic improved competitiveness.
A bibliographic listing can help merchants locate potentially relevant research, while the missing publication-status confirmation limits how confidently its evidence can be used.